click here to see me in St Anton Austria. 

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Click here to see me in Antibes France.

 

Click here to see my last yacht

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For over 22 years I have cooked professionally, during this time I have developed a passion for Raw Paleo and clean eating with an eye for British, Mediterranean and Global Fusion cuisine. Recently I have explored Thai and Japanese cooking and have a real love for Seafood (both creating dishes and eating them!!)  

My cooking career has taken me to many places all over the world,  where I have been very fortunate to absorb knowledge of local dishes;  France, Spain, London, Nottingham, Greece, Austria, Turkey, Dominican Republic, Egypt, Italy and Croatia, are just some of the places I have been lucky enough to work in and around.

During the past 7 years I have been working on Superyachts across the Mediterranean and have developed a love of the lifestyle and career I have chosen, there is always fresh, exciting produce to be discovered in every port and of course the sun shines a little more than in the UK!  

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